Anti Cold Miao Goods

Wind sough, ginger and basil is a kitchen essential condiment. Guangdong dishes with ginger into very common fish,Ginger Tea cook soup without ginger unhappiness. However, while the use of perilla leaf, with the exception of crab season, when crabs steamed with basil leaves, the daily diet, fresh basil useful.
Perilla has a special smell, containing volatile oil, there is strong anti-corrosion effect, Japan and used for the benefit of Korean hi diet, this may be related to the nation to eat more seafood, and seafood, perishable, and thus into the dishes to form a dietary perilla habits.
Chinese medicine practitioners believe that perilla Weixin, points to the gas; color purple into the blood points; of adding fresh fish to fish poisoning; its odor can be an appetizer of xiang, the rationale of depression does not Shu Qi. If diet stagnation, boredom due to non-thoracic Yu Shu heat with good efficiency of the. Perilla is usually available for the sweating, antitussive, stomachic and diuretic, and its aroma are analgesia, sedation, administration of flu, such as the effectiveness of detoxification. If food poisoning meat of corruption, or general of the so-called "food poisoning" caused by symptoms such as vomiting, abdominal pain, with prescriptions for, the antiemetic effect of pain relief may be faster.
Perilla conditioning depression do not have the role of Shu, it may be used in therapeutic methods, such as cooked meat meal often used 32 fresh basil leaves, cut into David Silk, the Pro as a fresh green parsley like to join eat vegetables, can also be used as spices and cooking meat. Chinese network. Basil and ginger, it is wonderful with the two combined have a cold and cold-dispelling pain (cold) effect.
If the ginger as an ordinary human consumption, when a young ginger, which people call "sub-Jiang" for good. But as a medicinal or therapeutic goods,Ginger should be used, which can not be tender ginger, ginger older because of its more pungent flavor, is the choice of medicinal aromatic spicy ingredients contained. Its spicy flavor is stronger,Anti Cold, the better the effect of cold.
The ancient Chinese medicine, many with ginger (Ginger) or ginger, and can be seen close to Jiang for medicinal, with a total of two thousand years of history. Sudorific Ginger not only Anti Coldand scattered wind, cold, wet the role, but is flat against the gas, a good antiemetic antiemetic drug. If there is weak or people who have health problems, she modulation, in order to avoid prejudice to the gastrointestinal cold, add some soup Ginger that there Anti Cold, the role of cold.
Of course, suffering from heat syndrome, such as , sore throat inflammation, basil and ginger . Lean meat fried ginger son double wire
1. Lean half a catty washed, cut into shreds.
2. Dunem ginger 2 Wash, cut filaments of water after the soaking, use Drain water.
3. heat, add 2 tablespoons oil, until oil heat, adding pork click, and then put ginger, and seasoning with salt, evenly after 2 tablespoons water, covered with lid , stew cook 3 minutes, and cooked meat to a food-sheng. Perilla leaf may be (cut into shreds) .
Efficacy: to enhance the resistance, and promote development. Perilla Ginger tea Chenpi www.zhong-yao.net Chinese network
1. Chenpi scrape half a bubble inside the soft white flesh after the wash, cut into shreds.
2. Perilla leaf 3 wash, drying, roll into a cylinder-shaped, cut filaments.
3.Ginger a large wash, cut filaments.
4. To deal with a good material for placement on ceramic teapot 300cc hot add boiling water, covered with lid Braised drinking 3-5 minutes.
5.+rock candy flavoring can. Susie ginger fish soup
1. Fillets (about 62) Wash, slice after drying.
2. A piece of tender ginger, basil leaves 3 Wash, cut into shreds.
3.3 Open water bowl, adding fish, ginger, boil once or twice, until cooked meat, seasoning with salt, pre-cast into the perilla leaf and rice wine accompli.
4. In any type of fish, and fresh choices abound better quarter.
Efficacy: James Qufeng cold winter, and enhance resistance.